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Vanadis
VANADIS Mehl Halbweiss
Vanadis Mehl Halbweiss
21602016
ProductNr
1245267 PC 5723944 GTIN 7612041100644 Marke
Vanadis
Bio Partner Schweiz AG
Auf einen Blick
Hersteller
Bio Partner Schweiz AG
Charakteristika
Charakteristika
Halbweissmehl ist ideal bei der Herstellung von Backwaren wie Brot, Zopf, Kleingebäck, Pizza, Bisckuitgebäck, Kuchen
Information
Kühl und trocken aufbewahren.
Zusammensetzung
Verfügbare Packungen (1)
1 kg
Vanadis Mehl Halbweiss 1 kg
im Handel
Roh-JSON von HCI anzeigen
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"content": "<div><h3 class='hci_index_consumerfolder_content_paragraphHeader'>Zusammensetzung</h3><p>Weizenmehl*** (Bioverita) Legende: * Biologisch, ** Knospe, *** Demeter.</p><h3 class='hci_index_consumerfolder_content_paragraphHeader'>Eigenschaften</h3>Halbweissmehl ist ideal bei der Herstellung von Backwaren wie Brot, Zopf, Kleingebäck, Pizza, Bisckuitgebäck, Kuchen<h3 class='hci_index_consumerfolder_content_paragraphHeader'>Nährwerte</h3><table id='hci_index_consumerfolder_content_nutrition'><thead><tr><th>Nährwert</th><th>Menge</th><th>pro</th><th>%</th><th>Messgenauigkeit</th></tr></thead><tbody><tr><td>Energie</td><td>1430 kJ</td><td>100 g</td><td></td><td></td></tr><tr><td>Energie</td><td>341 kcal</td><td>100 g</td><td></td><td></td></tr><tr><td>Fett</td><td>1.3 g</td><td>100 g</td><td></td><td></td></tr><tr><td>Fett, davon gesättigte Fettsäuren</td><td>0.3 g</td><td>100 g</td><td></td><td></td></tr><tr><td>Kohlenhydrate</td><td>67 g</td><td>100 g</td><td></td><td></td></tr><tr><td>Kohlenhydrate, davon Zucker</td><td>0.8 g</td><td>100 g</td><td></td><td></td></tr><tr><td>Eiweiss</td><td>0 g</td><td>100 g</td><td></td><td></td></tr><tr><td>Salz</td><td>5 g</td><td>100 g</td><td></td><td></td></tr></tbody></table><h3 class='hci_index_consumerfolder_content_paragraphHeader'>Allergene</h3><div>Enthält</div><ul><li>Glutenhaltige Cerealien und glutenhaltige Cerealienerzeugnisse</li></ul><div>Kann enthalten</div><ul><li>Schwefeldioxid und Sulfite</li></ul><h3 class='hci_index_consumerfolder_content_paragraphHeader'>Hinweise</h3>Kühl und trocken aufbewahren.</div>"
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