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Le Veneziane
LE VENEZIANE Fettuccine glutenfrei
Le Veneziane Teigwaren Fettuccine glutenfrei
21602026
21602012
ProductNr
1160921 PC 4685348 GTIN 8009915000282 Marke
Le Veneziane
Alimentari Rebu SA
Auf einen Blick
Hersteller
Alimentari Rebu SA
Charakteristika
Charakteristika
Teigwaren aus Maismehl, glutenfreies Produkt - speziell formuliert für Menschen mit Zöliakie.
Anwendung
100g Nudeln, 1l Wasser, 10g Salz. Die Maisnudeln in kochendes gesalzenes Wasser geben, ab und zu umrühren, wenn al Dente abgiessen mit einer Sauce vermischen und nach belieben mit Käse bestreuen.
Information
Trocken und bei Raumtemperatur lagern. Ausgearbeitet: In Italien.
Zusammensetzung
Verfügbare Packungen (1)
250 g
Le Veneziane Teigwaren Fettuccine glutenfrei 250 g
im Handel
Roh-JSON von HCI anzeigen
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